couscous

organic
non-GMO
vegan

couscous

€1,50
€1,50
€1,50
sold out!
tax included.

Popular in Morocco, Tunisia and other North African countries and the Mediterranean region. Microscopic pasta made from durum wheat. Great alternative to noodles or rice. Natural source of protein and super quick to prepare, perfect for side dishes.

organic whole wheat durum semolina (contains wheat)
wheat, gluten
Bring water or broth and salt (optional) to a boil in a medium pot. Add couscous and butter or oil (optional). Stir, cover, remove from heat and let stand for 5 minutes. Fluff well with a fork and serve.
serving size 100g
energy 1478kJ
calories 349kcal
fat 1.5g
of which saturates 0.4g
carbohydrates 70g
of which sugars 2.5g
fibre 3.5g
protein 12g
salt 0.01g
Italy
SKU