glass coffee maker

reusable

glass coffee maker

€40,00
€40,00
€40,00
sold out!
tax included.

Featuring a dripper with a premium stainless steel double mesh filter and a sleek decanter-style server. The double-layered mesh filter boasts intricately etched details, allowing you to enjoy coffee with the perfect blend of the clean taste of a paper filter and the rich oils of a metal filter.

How to use: Prepare Your Ingredients and Equipment: - Coffee grounds: Use medium to medium-coarse grind for best results. - Water: Heat to 90-96°C (just below boiling). - Ratio: Use 1 gram of coffee for every 15-17ml of water (e.g., 25 grams of coffee for 400ml of water). 1) Set Up the Coffee Maker: - Place the glass coffee maker on a stable surface.- Ensure the stainless steel mesh filter is clean and securely placed in the brewer. 2) Add Coffee Grounds: - Scoop the measured coffee grounds into the stainless steel filter. Level the grounds for even brewing. 3) Bloom the Coffee:- Pour a small amount of hot water (about twice the weight of the coffee grounds) over the grounds. - Let it sit for 30-45 seconds to allow the coffee to bloom, releasing gases for better flavour. 4) Brew the Coffee: Slowly pour the remaining hot water in a steady, circular motion, ensuring all grounds are evenly saturated. - Allow the coffee to drip through the mesh filter naturally. 5) Serve and Enjoy: - Once dripping has stopped, remove the mesh filter with the used grounds. - Pour the freshly brewed coffee into your cup and enjoy. PRO TIPS: - No paper filters needed: The stainless steel filter preserves the natural oils of the coffee for a richer flavour. - Rinse the filter immediately after brewing for easy cleaning and to prevent clogging. - Adjust the grind size or coffee-to-water ratio to suit your taste preferences. Enjoy the convenience and eco-friendliness of this all-in-one coffee maker!
capacity 400ml
glass, silicon rubber, stainless steel
Japan
SKU 33114